Food and beverage
Our Executive Chef can tailor a menu to suit your individual requirements and taste, from a gourmet bbq to a formal dinner in a private dining room or a cocktail function overlooking Port Phillip Bay.
Your Complete Meeting Package is fully inclusive of the following:
Continuous refreshments
Freshly brewed coffee including cappuccino and espresso, selection of teas, filtered water, fresh juices, an assortment of biscuits and seasonal fruit are available all day in the lounge area.
Morning and afternoon tea
Freshly brewed coffee including cappuccino and espresso, selection of teas, filtered water, fresh juices, an assortment of biscuits and seasonal fruit and Chef’s bakery selection.
Buffet breakfast
Our buffet: full hot and cold breakfast including cereals, fresh and dried fruits, yoghurt, pastries and variety of breads and muffins, Chefs selection of eggs, bacon, sausages, tomatoes, fresh fruit juices and freshly brewed tea and coffee.
Working Lunch
Assorted gourmet sandwiches, rolls, bagels, sliced seasonal fruit and a selection of Australian cheese and biscuits.
or
Buffet lunch
From our buffet: a variety of hot dishes (including vegetarian), selection of fresh salads, breads, range of desserts, selection of Australian cheeses and biscuits, fresh fruit juices, freshly brewed tea and coffee.
Dinner
Chef’s daily changing menu comprising entrée, choice of main course (including vegetarian) and dessert.
Cheese platters and coffee are served in the lounge after dinner.
